Finally trying rook's chili

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bitWISE
Posts: 10704
Joined: Wed Dec 08, 1999 8:00 am

Finally trying rook's chili

Post by bitWISE »

killer chili recipe:

2 lbs ground beef
1 beer - preferably a strong one - only put half in the chili, drink the other half
3 cans red kidney beans
4 jalapenos, sliced to about 1/4 to 3/8 inches thick
2 cans tomato sauce
1 can diced tomatoes
2 tbsp crushed red pepper
2 tbsp cumin
1 chopped white onion
1 packet generic chili powder
2 cloves crushed garlic (heat in microwave 10 seconds before peeling, much easier)
2 tsp fresh ground black pepper


put shredded cheddar cheese in the bottom of the bowl, chili on top, crush about 6-10 crackers into it, and stir thoroughly.

then get a kleenex and enjoy.
Just finished browning the meat, preparing the ingredients, and turned on the crock-pot. Wish I didn't have to wait so long to try this shit out but it looks like I'm gunna be eating it for a week.

Hopefully it turns out ok. We only had Bud Light (im not 21 yet), I used 2 jalapenos instead of 4, and I accidently put 1 tbsp of black pepper in so I cut the red pepper back to 1 tbsp. Also wasn't sure whether I needed cumin seed or ground cumin since I've never used the stuff (boy does it have a strong odor!).
Last edited by bitWISE on Wed Jul 13, 2005 10:08 pm, edited 2 times in total.
SOAPboy
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Joined: Sun Apr 13, 2003 7:00 am

Post by SOAPboy »

mmm..

/me copy and pastes recipe
[size=75][i]I once had a glass of milk.

It curdled, and then I couldn't drink it. So I mixed it with some water, and it was alright again.

I am now sick.
[/i][/size]
[img]http://img162.imageshack.us/img162/3631/171164665735hk8.png[/img]
bitWISE
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Joined: Wed Dec 08, 1999 8:00 am

Post by bitWISE »

SOAPboy wrote:mmm..

/me copy and pastes recipe
It's a pretty expensive meal if you live alone and don't have the ingredients close by. It cost me $52 for all the supplies listed plus some extras to make it a dinner.
SOAPboy
Posts: 8268
Joined: Sun Apr 13, 2003 7:00 am

Post by SOAPboy »

bitWISE wrote:
SOAPboy wrote:mmm..

/me copy and pastes recipe
It's a pretty expensive meal if you live alone and don't have the ingredients close by. It cost me $52 for all the supplies listed plus some extras to make it a dinner.
And its food for 2 weeks..

:icon25:
[size=75][i]I once had a glass of milk.

It curdled, and then I couldn't drink it. So I mixed it with some water, and it was alright again.

I am now sick.
[/i][/size]
[img]http://img162.imageshack.us/img162/3631/171164665735hk8.png[/img]
bitWISE
Posts: 10704
Joined: Wed Dec 08, 1999 8:00 am

Post by bitWISE »

SOAPboy wrote:
bitWISE wrote:
SOAPboy wrote:mmm..

/me copy and pastes recipe
It's a pretty expensive meal if you live alone and don't have the ingredients close by. It cost me $52 for all the supplies listed plus some extras to make it a dinner.
And its food for 2 weeks..

:icon25:
I have a tendency to forget about left overs until they have sprouted into their own ecosystem. :icon32:
SOAPboy
Posts: 8268
Joined: Sun Apr 13, 2003 7:00 am

Post by SOAPboy »

bitWISE wrote:
SOAPboy wrote:
bitWISE wrote: It's a pretty expensive meal if you live alone and don't have the ingredients close by. It cost me $52 for all the supplies listed plus some extras to make it a dinner.
And its food for 2 weeks..

:icon25:
I have a tendency to forget about left overs until they have sprouted into their own ecosystem. :icon32:
When we make chili, we always make tons.. and we tend to freeze half of the pot.. works well
[size=75][i]I once had a glass of milk.

It curdled, and then I couldn't drink it. So I mixed it with some water, and it was alright again.

I am now sick.
[/i][/size]
[img]http://img162.imageshack.us/img162/3631/171164665735hk8.png[/img]
Don Carlos
Posts: 17514
Joined: Thu Jan 01, 1970 12:00 am

Post by Don Carlos »

SOAPboy wrote:
bitWISE wrote:
SOAPboy wrote: And its food for 2 weeks..

:icon25:
I have a tendency to forget about left overs until they have sprouted into their own ecosystem. :icon32:
When we make chili, we always make tons.. and we tend to freeze half of the pot.. works well
I do that...take i to work too
Where were you when the West was defeated?
[url=http://profile.mygamercard.net/doncarlos83][img]http://card.mygamercard.net/gbar/doncarlos83.gif[/img][/url]
saturn
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Location: The Netherlands

Post by saturn »

Don Carlos wrote:
SOAPboy wrote:
bitWISE wrote: I have a tendency to forget about left overs until they have sprouted into their own ecosystem. :icon32:
When we make chili, we always make tons.. and we tend to freeze half of the pot.. works well
I do that...take i to work too
Ah, the ministry of Silly Walks. Excellent.
R00k
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Joined: Mon Dec 18, 2000 8:00 am

Post by R00k »

Glad you're trying it out, let me know how you like it.

It does make a lot. I've found that I can take half of the leftovers, put it in ziplock bags, and throw it in the freezer, and it's still good a week or two later when I've got the munchies. :)

It shouldn't hurt anything to have a little less red pepper, but halving the jalapenos might take a lot of the spice out of it.
For the cumin, you can use whichever type you want, but I tend to like the ground (powdery) cumin, since it mixes in better.

And feel free to experiment with the recipe - the best thing about chili is how easy it is to adapt the recipe to what you like. :icon14:

edit: And it might have cost you a little to get all the ingredients, but now that you have the spices you'll be able to make your next pot for 10 bucks or so. And that will give you 5 or 6 meals if you want it to. ;)
saturn
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Post by saturn »

help me out, what's GROUND beef? Like mincemeat?
shadd_
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Post by shadd_ »

hamburger meat.
[size=75]i never meant to give you mushrooms girl[/size]
Chupacabra
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Post by Chupacabra »

think of hamburger meat. thats ground beef smushed together.
saturn
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Location: The Netherlands

Post by saturn »

a bit more rough you say?
R00k
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Post by R00k »

Beef run through a rounding grinder:
Image

Same thing that hamburgers are patted out of.
saturn
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Location: The Netherlands

Post by saturn »

ah....we call that "Gehakt"....translation: "chopped", haha.

So it's like mince meat. Finely chopped meat.
R00k
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Post by R00k »

I guess so, but it isn't really chopped:
Image
saturn
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Post by saturn »

I know, but that's how it's called here.

It's been a long time since I made Chilli Con Carne. Next time I'll add some extra chillis
R00k
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Post by R00k »

I'm a fan of chili con queso myself, but I can't make it. :tear:
werldhed
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Re: Finally trying rook's chili

Post by werldhed »

Ha HA! I just made it yesterday! I cut the ingrediants all in half, though and it still made enough for me to eat for the next three days. I used Guinness because that's all I had on hand, but it made it excellent. I've made it once with Newcastle and once with Spaten, too and the Spaten was great. I also add some curry powder for a slightly different flavor. All in all, a top notch recipe. :drool:
R00k
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Post by R00k »

Glad you enjoyed it sir. :icon25:
andyman
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Post by andyman »

saturn wrote:ah....we call that "Gehakt"....translation: "chopped", haha.

So it's like mince meat. Finely chopped meat.
more like meat spaghetti
bitWISE
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Joined: Wed Dec 08, 1999 8:00 am

Post by bitWISE »

Well the verdict is in. Everyone who tried it thought it was very good. Thanks rook :icon14:

Just ran out and got some glad containers to store the leftovers :D
Pext
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Post by Pext »

52$ ?!?!?

that sounds pretty expensive for a chili.

let's see what i'd pay for it:

2 lbs ground beef ~ 8€
1 beer ~ 1,50€
3 cans red kidney beans ~ 2€
4 jalapenos ~ 2€
2 cans tomato sauce
+ 1 can diced tomatoes ~ 1,50 €
1 chopped white onion ~ you should allways have onions at home
1 packet generic chili powder ~ 2€

that's 17€... that should be around 32$

maybe you paid 52$ because you had to buy some of the spices.


btw: you need grounded cumin, no seeds.

and you could add a knife point of cinnamon to adjust the taste ( this goes for nearly every tomato sauce)
shadd_
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Joined: Tue Jun 28, 2005 4:02 pm

Post by shadd_ »

Pext wrote:52$ ?!?!?

that sounds pretty expensive for a chili.

let's see what i'd pay for it:

2 lbs ground beef ~ 8€
1 beer ~ 1,50€
3 cans red kidney beans ~ 2€
4 jalapenos ~ 2€
2 cans tomato sauce
+ 1 can diced tomatoes ~ 1,50 €
1 chopped white onion ~ you should allways have onions at home
1 packet generic chili powder ~ 2€

that's 17€... that should be around 32$

maybe you paid 52$ because you had to buy some of the spices.


btw: you need grounded cumin, no seeds.

and you could add a knife point of cinnamon to adjust the taste ( this goes for nearly every tomato sauce)

woah, that's some expensive cow there. i pay roughly $5-6cnd for kg/2.2lbs.
bitWISE
Posts: 10704
Joined: Wed Dec 08, 1999 8:00 am

Post by bitWISE »

Pext wrote:52$ ?!?!?

that sounds pretty expensive for a chili.

let's see what i'd pay for it:

2 lbs ground beef ~ 8€
1 beer ~ 1,50€
3 cans red kidney beans ~ 2€
4 jalapenos ~ 2€
2 cans tomato sauce
+ 1 can diced tomatoes ~ 1,50 €
1 chopped white onion ~ you should allways have onions at home
1 packet generic chili powder ~ 2€

that's 17€... that should be around 32$

maybe you paid 52$ because you had to buy some of the spices.


btw: you need grounded cumin, no seeds.

and you could add a knife point of cinnamon to adjust the taste ( this goes for nearly every tomato sauce)
Yeah it was around $30 for the chilli but I had to buy everything on the list (no I don't need onions and no I didn't have the spices). But like I said I bought other shit to complete the meal like fresh bread, chips, 12 pack of pepsi, and fresh cookies for dessert.
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