Page 1 of 2
beer and cheese
Posted: Thu Jan 05, 2006 1:43 am
by HM-PuFFNSTuFF
samuel smith's winter welcome ale
white stilton with apricot and toscano sheep's milk cheese
what else is good?
Posted: Thu Jan 05, 2006 1:44 am
by primaltheory
Sharp Cheddar and Ritz Crackers, wash it down with anything....
(from expensive wine to sunny-d)
Posted: Thu Jan 05, 2006 1:45 am
by HM-PuFFNSTuFF
never heard of it
Posted: Thu Jan 05, 2006 1:53 am
by primaltheory
Ritz crackers? are you fucking kidding me? Comon you canadian....
Posted: Thu Jan 05, 2006 1:54 am
by werldhed
Guinness
Smoked Gouda
Smoked venison pepper sticks
Also,
Dark Moose Lager or Crazy Ludwig ale
Cheesy hot artichoke dip
Bread
(I humored your beer request, but normally I'd suggest any cheese with any red wine. :icon14: )
Posted: Thu Jan 05, 2006 1:55 am
by HM-PuFFNSTuFF
nope never heard of chedder cheese either. is it good? what other cheese is it like?
Posted: Thu Jan 05, 2006 1:56 am
by Guest
And you guys call me stupid...
Posted: Thu Jan 05, 2006 1:57 am
by HM-PuFFNSTuFF
werldhed wrote:Guinness
Smoked Gouda
Smoked venison pepper sticks
Also,
Dark Moose Lager or Crazy Ludwig ale
Cheesy hot artichoke dip
Bread
(I humored your beer request, but normally I'd suggest any cheese with any red wine. :icon14: )
yummy.
had some pheasant pate with the cheese... pretty tasty stuff. cheese and crackers is a nice easy dinner
Posted: Thu Jan 05, 2006 1:57 am
by primaltheory
cheddAr cheeze is really good...
Posted: Thu Jan 05, 2006 1:59 am
by HM-PuFFNSTuFF
oh wow i should try it then.
Posted: Thu Jan 05, 2006 1:59 am
by HM-PuFFNSTuFF
Kracus wrote:And you guys rightly call me gullible...
Re: beer and cheese
Posted: Thu Jan 05, 2006 2:02 am
by PhoeniX
HM-PuFFNSTuFF wrote:stilton
How can you eat that stuff?
Re: beer and cheese
Posted: Thu Jan 05, 2006 2:07 am
by HM-PuFFNSTuFF
PhoeniX wrote:HM-PuFFNSTuFF wrote:stilton
How can you eat that stuff?
it's not a blue stilton. is that your objection? it's tasty
i eat it with pate and beer and rum and wenches
Posted: Thu Jan 05, 2006 2:07 am
by PhoeniX
p.s. I just went to the fridge.
Cheddar rocks
Posted: Thu Jan 05, 2006 2:09 am
by Hannibal
Gin and velveeta. Gin with anything, frankly.
Posted: Thu Jan 05, 2006 2:14 am
by 7zark7
Beer and Cheeto's go great together... :icon14: :icon14:
Look for " Chester Cheetah" on the cheese bag. :icon31:
Posted: Thu Jan 05, 2006 2:15 am
by HM-PuFFNSTuFF
7zark7 wrote:Beer and Cheeto's go great together... :icon14: :icon14:
Look for " Chester Cheetah" on the cheese bag. :icon31:
he was getting a lot of tail in commercials a few years back
Posted: Thu Jan 05, 2006 2:18 am
by 7zark7
Chester Cheetah is the smoothest cat in the zoo, but when Mean Eugene steals his motor scooter…Chester loses his cool...
Posted: Thu Jan 05, 2006 2:47 am
by Dukester
I like that aerosol cheese in a can on hoity toity crackers!
Any beer will do
Posted: Thu Jan 05, 2006 2:56 am
by Guest
I'm not a fan of cheese...but during the winter there's no better beer than Samuel Adam's Triple Bock.
It's a thick beer...basically no head and the coloring is almost black. It's best if you pour it in a wine glass because it is relatively syrupy. It's 17.5% alcohol, which is the strongest beer I've had.
Sip on it during cold weather and it'll warm you right up without giving you the drunk to go with it like hard alcohol.
Posted: Thu Jan 05, 2006 6:47 am
by Sanction
Yuengling Black and Tan with fresh mozzarella
Posted: Thu Jan 05, 2006 7:43 am
by menkent
the winter welcome is great. probably one of the 3 best beers i've ever had (including when i lived in bavaria). i'm also enjoying their "pure lager".
as for cheese, i had some murcia al vino recently that i really enjoyed. no clue what beer would pair well with it though. generally eat my cheese with wine, if anything.
Posted: Thu Jan 05, 2006 8:58 am
by menkent
why the fuck do they have that but not the winter welcome? alcohol content too high or summat?
i picked up a sixer of Augustiner and a 4-pack or sam smith's lager, and it blows the augustiner away. when a beer can make a great german beer taste like kool aid, i'm sold.
Posted: Thu Jan 05, 2006 9:04 am
by Captain
KOFF is excellent beer.
I only prefer Edam, Havarti, and Finlandia Lappi for cheese, and only in thin slices :icon26:
Posted: Thu Jan 05, 2006 9:11 am
by Geebs
IPA is good
