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Posted: Fri Nov 25, 2005 8:25 am
by [xeno]Julios
i've had fruit of sharon once (also known as Persimmon) - first thing that i noticed is that they smell very much like sperm (at least my own sperm)

a bit of google research just now shows me i'm not alone, though i've only come across one obscure reference in a blog comment.

Posted: Fri Nov 25, 2005 8:27 am
by +JuggerNaut+
stocktroll wrote:
Canidae wrote:You can sure tell who in this thread eats fancy stuff with sophisticated names for yet another false illusion in thinking they are superior than "everyone else" :)
fixed
idiot.

Posted: Fri Nov 25, 2005 9:47 am
by MKJ
bitWISE wrote:hummus (wtf?)
taramasalata (wtf?)
olives (yes)
pesto (no clue)
feta (yes)
ciabatta (wtf?)
fruit of sharon (no clue)
salami (yes)
parmesan (yes)
baguettes (yes if you mean bagels)
tzatziki (wtf?)
samosas (wtf?)
smoked salmon (yes)

I'm sure most supermarkets would have everything I said no clue or wtf to in their "world market" department.

:olo: that was just embarrassing.
"if you mean bagels" :smirk:

Re: food question for americans

Posted: Fri Nov 25, 2005 12:01 pm
by seremtan
hax103 wrote:Uhhhh. Its just wrong to say you can find all of them in a standard euro grocery shop (some are quite uncommon in standard dutch grocery shops) referring at least to the israel fruit and samosas. Mebbe they are at all UK shops? I also asked an office-mate from Italy and he has not heard of fruit of sharon. He asked me if it means "going down". lol.
yes i quoted these because they are all available in a standard UK supermarket, though not all at all supermarkets. my assumption - clearly wrong - was that if a non-british food could be found in a UK supermarket it must be found in an ordinary continental one. obviously not

Posted: Fri Nov 25, 2005 12:10 pm
by MKJ
well a 5 star AH has all those things in dutcholand so there, hax :p

Posted: Fri Nov 25, 2005 12:35 pm
by Mr.Magnetichead
Hummus is a savory paste made from crushed chick peas and other pulses you uncultured fucks.

Posted: Fri Nov 25, 2005 1:36 pm
by GONNAFISTYA
[xeno]Julios wrote:...first thing that i noticed is that they smell very much like sperm (at least my own sperm)
Quit guzzling that shit you fuckin queer.

Posted: Fri Nov 25, 2005 1:46 pm
by Jackal
something like tzatziki sauce though, I mean how can you not know what that is? never eat Greek food?
and hummus too! I mean for christs sake.

Posted: Fri Nov 25, 2005 1:47 pm
by Jackal
actually, all of them. wtf?! how can you not know any of it? I've known what that stuff is since I was 9.

Posted: Fri Nov 25, 2005 1:51 pm
by GONNAFISTYA
And you knew the loving touch of daddy's hammer since you were 8.

Posted: Fri Nov 25, 2005 1:54 pm
by MKJ
Jackal wrote:actually, all of them. wtf?! how can you not know any of it? I've known what that stuff is since I was 9.
that would be the rich yank culture thats responsible for that

Posted: Fri Nov 25, 2005 2:15 pm
by Jackal
GONNAFISTYA wrote:And you knew the loving touch of daddy's hammer since you were 8.
It's called the love-hammer fag!

Posted: Fri Nov 25, 2005 3:47 pm
by Nightshade
There are several chains of grocery stores that would carry all of those items, though they are the mid to upper-range stores.

Mmmmm, hummus.

Posted: Fri Nov 25, 2005 4:36 pm
by JulesWinnfield
Your average Safeway or Giant will have everything except fruit of sharon (unless there's a different name for it here and I don't know it). Going to a place like Wegmans will have all of it and in a dozen+ different varieties.

Posted: Fri Nov 25, 2005 4:38 pm
by JulesWinnfield
And most Americans don't know what hummus is because they consider cheese from a can crucial to a proper hor'devours.

Posted: Fri Nov 25, 2005 4:43 pm
by hax103
Jackal wrote:actually, all of them. wtf?! how can you not know any of it? I've known what that stuff is since I was 9.

There is this stuff in many Dutcholand grocery stores called "American Filet". I always wondered if the name was just pure b.s.

Any Americans know what it is? Do you have an American Filet over there?

Posted: Fri Nov 25, 2005 4:44 pm
by 4days
aye to be fair, most brits would think hummus was something limited to queers and foreigners if it wasn't for kebab shops.

Posted: Fri Nov 25, 2005 4:47 pm
by +JuggerNaut+
Mr.Magnetichead wrote:Hummus is a savory paste made from crushed chick peas and other pulses you uncultured fucks.
duh?

Posted: Fri Nov 25, 2005 4:48 pm
by +JuggerNaut+
hax103 wrote:
Jackal wrote:actually, all of them. wtf?! how can you not know any of it? I've known what that stuff is since I was 9.

There is this stuff in many Dutcholand grocery stores called "American Filet". I always wondered if the name was just pure b.s.

Any Americans know what it is? Do you have an American Filet over there?
nein

Posted: Fri Nov 25, 2005 4:59 pm
by MKJ
+JuggerNaut+ wrote:
hax103 wrote:
Jackal wrote:actually, all of them. wtf?! how can you not know any of it? I've known what that stuff is since I was 9.

There is this stuff in many Dutcholand grocery stores called "American Filet". I always wondered if the name was just pure b.s.

Any Americans know what it is? Do you have an American Filet over there?
nein
thats because its french
Filet Americain
its a sort of steak-paste (or tartare). sounds pretty icky when you say it like that :D

Posted: Fri Nov 25, 2005 5:01 pm
by +JuggerNaut+
MKJ wrote:
+JuggerNaut+ wrote:
hax103 wrote:
There is this stuff in many Dutcholand grocery stores called "American Filet". I always wondered if the name was just pure b.s.

Any Americans know what it is? Do you have an American Filet over there?
nein
thats because its french
Filet Americain
its a sort of steak-paste. sounds pretty icky when you say it like that :D
*hurl*

Posted: Fri Nov 25, 2005 5:03 pm
by MKJ
oh, i stand corrected

the oldest recipe of 'modernday' filet americain is from germany. the belgians renamed it to filet americain (for some reason), but the actual recipe was based on an ancient Mongolian recipe.

Posted: Fri Nov 25, 2005 5:09 pm
by hax103
MKJ wrote:oh, i stand corrected

the oldest recipe of 'modernday' filet americain is from germany. the belgians renamed it to filet americain (for some reason), but the actual recipe was based on an ancient Mongolian recipe.
stupid belgians fault!

:)

Posted: Fri Nov 25, 2005 6:49 pm
by Dr_Watson
the high end grocery stores around here have pretty much all of that. (doubtful on the fruit, i don't know if arab fruit would travel this far)
There is a whole international section where the selection is so hardcore you need to know 14 languages to figure out what you're actually buying.
the crazy korean noodles, that are so hot after drinking the broth you can see god, are my favorite.

Posted: Fri Nov 25, 2005 9:02 pm
by hax103
Dr_Watson wrote:the high end grocery stores around here have pretty much all of that. (doubtful on the fruit, i don't know if arab fruit would travel this far)
There is a whole international section where the selection is so hardcore you need to know 14 languages to figure out what you're actually buying.
the crazy korean noodles, that are so hot after drinking the broth you can see god, are my favorite.
Indeed, Korean noodles own!